Restaurants
For many guests, a stay in the Ardennes is also a culinary getaway. A few restaurants within 15 minutes where we like to go ourselves — from an early coffee with homemade tart to a four-course menu around regional produce. No tourist traps, but places where the owner recognises you on your second visit. Per restaurant: short description, what sets them apart, and when to reserve.
Our favourite spot in Beauraing. Half café, half restaurant, entirely itself. The kind of place where everyone belongs.
Beauraing
The village restaurant of Gedinne. Brasserie, grill and restaurant in one — where locals and holidaymakers share the same tables.
Gedinne
Family-run restaurant-grill in Graide-Station. Father behind the stove, mother in the dining room. Everything homemade, honest and generous.
Graide-Station
Wood-fired pizzas with a thin, crispy crust. The go-to takeaway for groups wanting pizza at the holiday home.
Gedinne
Fresh frites shop in the heart of Gedinne. Everything prepared with care by an owner who's meticulous in her craft. Perfect for takeaway.
Gedinne
A chip shop on a working farm in Bièvre. Order with a pen on a menu card, grab your own drinks from the fridge, and take a stroll around the farm while you wait.
Bièvre